Farmhouse Carbon Steel Deep 12" Skillet - Southern Crafted

Farmhouse Carbon Steel Deep 12" Skillet

Name: Farmhouse Carbon Steel Deep 12" Skillet
Brand: Smithey Ironware
SKU: 01-SMI002
Price: 325.00 USD
Availability: InStock

Smithey Ironware

$325.00

Sear. Simmer. Serve. One Beautiful Pan.

Hand-forged by blacksmiths in Charleston, the Deep Farmhouse Skillet gives you the responsiveness of carbon steel for searing and braising, and when well-seasoned, the non-stick qualities of good cast iron. With sculpted handles and a hammered finish, it’s heirloom cookware designed to be cooked with—and kept for decades.

Pairs Well With...

Farmhouse Carbon Steel Deep 12" Skillet

$325.00

Why Serious Cooks Love Smithey's Carbon Steel Pans

Naturally Non-Stick — No Coatings.

With regular cooking, carbon steel develops a natural seasoning that creates a smooth, non-stick surface. No synthetic coatings—just steel, oil, and time improving the pan with every meal.

Close-up of a textured cabon steel pan handle with a bird emblem on a light background

Craft You Can See.

Unlike factory-stamped cookware, Smithey’s carbon steel pans carry the visible marks of the forge. The beautiful hand-hammered handle and cooking surface gives each skillet a distinctive character that reflects the maker’s touch.

Fast Heat. Precise Control.

Carbon steel heats faster and responds more quickly to temperature changes than cast iron. That means better control when searing steaks, frying eggs, or building delicate pan sauces.

Why Buy from Us?

Makers Museums Collect

Work by many of our makers is held in places like the Smithsonian.

Made in the South

We source 100% of our products from makers across the South.

Made to be handed down

Wood-fired stoneware and hand-forged steel, made for everyday use and then the next generation.

Free Shipping on $300+ Orders

...except fragile items like art and glass, which ship at low rates.

Craftsman Profile

Smithey Ironware

Isaac Morton started out as a collector of
vintage cookware. Eventually he decided
to apply his knowledge of 19th and early 20th
century cast iron to develop his own line of
pans, but leveraging modern forging technology
to make them lighter, easier to care for, and
machined with a smoother, more “non-stick”
cooking surface. The resulting cookware is
beautiful, functional, and nearly indestructable.

Frequently Asked Questions

Order

Do you offer returns?

We aim for all our customers to be happy with their order, and do what it takes to make things right.

Do understand though that as most of our products are handmade and not mass produced, there will be some variation in finish, color, or size. But if any product arrives damaged, we will happily replace it. Please send back your return within 14 days of receiving it.

Do you ship overseas?

Yes, we ship all over the world. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.

How long will it take to get my orders?

It depends on where you are. Orders processed here will take 5-7 business days to arrive. Overseas deliveries can take anywhere from 7-16 days. Delivery details will be provided in your confirmation email.

Caring for Carbon Steel

Do I need to season my new pan?

Your Smithey pan comes pre-seasoned with oil, so when you take it out of the box just wipe it down with a damp cloth before use.

Why does a pan need seasoning?

This is what gives it much of its non-stick qualities. It also prevents rust over time.

How do I clean it?

Dont put it in the dishwasher. Avoid abrasive materials like steel wool. Use minimal soap. Dry very thoroughly and rub with a light coat of oil.

Our Retail Location

114 Bull Street
Savannah, GA

Monday, Thu-Sat: 10:00am - 5:00pm
Sunday: 12:00pm - 5:00pm
Closed Tuesday and Wednesday

Get directions

Farmhouse Carbon Steel Deep 12" Skillet

Sear. Simmer. Serve. One Beautiful Pan.

Pairs Well With...